Industry News
  • How to Choose Quality Lollipop Production Line

    Ⅰ. What is a lollipop production line? The automatic lollipop production line is mainly composed of a thermal insulation rolling machine, a stretching, molding, and packaging machine, etc. Compared with manual or semi-automatic methods, it can effectively solve the problems of uneven lollipop forming, inaccurate packaging, and low production efficiency, thus ensuring a regular lollipop […]

  • How to Install a Chocolate Ball Mill?

    I. Working principle The working principle of a chocolate ball mill is to gradually refine the chocolate raw material particles through steel ball grinding while uniformly mixing the various components, making the chocolate texture delicate and smooth in taste. II. Installation steps of ball mill machine for chocolate Before installation, it is necessary to prepare […]

  • How to Use a Desktop Candy Machine Safely

    I. Coating Chocolate Definition 1. Preparation before startup The desktop candy filling machine is easy to operate, with its core steps consisting of three links: “startup preparation—normal use—shutdown and cleanup.”Check the machine’s exterior for damage, the power supply wires for issues, and the screws for looseness. Clean the hopper and pouring head, wipe them with […]

  • Daily Uses of Chocolate Coating Machine

    Most people in the global snack food industry love chocolate coating products for their rich taste. The market share of coating products such as candies, cookies, desserts, and nuts has steadily increased in the snack food industry, especially during Valentine’s Day and Christmas when demand is higher. This has been driving coating equipment manufacturers to […]

  • Gummy Production Line Technical Guide

    The gummy candy production line is a fully automatic production line for gummy candy production. It achieves full automation in sugar cooking, cooling, gel adding, depositing, cooling, demolding, and conveying. According to different market demands, the production line can produce gelatin soft candies, pectin soft candies, carrageenan soft candies, filled soft candies, single-color soft candies, […]

  • Installation Guide for Gummy Candy Production Line

    I. Working Principle of the Gummy Candy Production Line The gummy production line is a commonly used piece of equipment in the confectionery manufacturing industry. Typically, it processes raw materials, including water, granulated sugar, edible gum, flavors, and colors, through batching, cooking, depositing, cooling, solidifying, and finally demolding to produce finished gummy candies.High-quality equipment requires […]

  • How to start a cotton candy production line?

    Cotton candy is a common candy delicacy among all of us, attracting both adults and children with its sweet and soft taste, as well as its rich and colorful appearance. The production of marshmallows can not only be done manually but also through fully automated production lines. From raw materials to delicious marshmallows, it only […]

  • A Comprehensive Analysis of the Cotton Candy Production Line

    一. The composition of the cotton candy production line 1. Boiling System: Composed of a sugar boiling tank, a stirring tank, and a storage tank, the front-end equipment of the marshmallow maker machine. The boiling pot can be heated either by electricity or steam. It generates a high temperature to heat and stir the raw […]

  • What is a lollipop production line?

    一:Basic Principles of Lollipop Production Line The lollipop production line mixes and boils sugar, syrup, water, edible gum, and other ingredients into a solution. The solution is then poured into specified candy molds through a quantitative pouring system or processed by kneading and stretching, followed by stamping and forming with molds. 二:Basic Configuration of a […]