The working principle of automatic egg tray machine is to pour the mixed flour and water into the slurry storage tank and connect compressed air. Under the action of pressure, the flour paste is transported to the grouting head through the pipeline. The machine is controlled by an automatic program and automatically performs grouting, exhaust, baking, waste cutting, demoulding, collection, and storage.
Product advantages
Custom Language Control Panel
Using a touch color screen and Chinese and English operation interfaces, it can meet the huge user group with Chinese and English as the main languages.
Precision Control
It has baking timing and alarm functions, and the baking machine automatically gives an alarm, which is convenient for customers to monitor the baking situation of egg trays in real time and adjust parameters.
Baking Monitoring
Monitoring and observing the baking progress and situation in real time can ensure the baking consistency in time and improve the yield.
Strong Cylinder System
Shorten the baking time. The upper and lower dies use cylinders with a large cylinder diameter, which have strong power and heavy loads. It runs smoothly in production and is not easy to be damaged.
Product parameter
| Model ITEM | Model 40 Fully Automatic Egg Tray Machine | Model 60 Fully Automatic Egg Tray Machine |
| Batches per Baking Cycle | 40 Trays | 60 Trays |
| Output per Hour | 1200–1400 Trays | 1,800–2,000 Trays |
| Operating Voltage | 380V / 50Hz, 60Hz | 380V / 50Hz, 60Hz |
| Heating Method | Electric Heating | Electric Heating |
| Power | 18 kW | 25 kW |
| Baking Time per Cycle | 1–2 Cycles/Minute | 1–2 Cycles/Minute |
| Operation Mode | Fully Automatic | Fully Automatic |
| Cylinder Working Pressure | 0.6–0.8 MPa | 0.6–0.8 MPa |
| Machine Dimensions | 1200 × 1600 × 2080 mm | 1,180 × 1,810 × 2,120 mm |
| Machine Net Weight | 800 kg | 1,000 kg |
| Packaging Dimensions | 1300 × 1750 × 2200 mm | 1,280 × 1,950 × 2,250 mm |
| Machine Gross Weight | 1000 kg | 1,200 kg |
Mould
The mold shape can be fully customized to match your product needs, making this equipment a flexible solution in modern ice cream cone machinery.
Mould Tray
Made from corrosion-resistant materials, the mold tray is durable and easy to clean, helping maintain hygiene while optimizing ice cream cone machine price-performance value.
Control Panel
Equipped with an intelligent control system and multi-language touch screen, this machine is easy to operate and ideal for global users of automatic ice cream cone filling machine systems.
Hydraulic Cylinder
The powerful hydraulic system provides strong and stable pressure, ensuring smooth operation even under heavy workloads.
Automatic Waste Cutting
A built-in automatic waste cutting device eliminates the need for manual trimming, reducing labor costs and improving efficiency.
Material Tank
The sealed material tank comes with a pressure gauge and adjustable regulator, allowing precise control of internal pressure for consistent batter flow.
Structural Details
Product application
◉ Ice cream chain brand: the central kitchen concentrates on the production of cones, which are delivered to stores or some high-end stores for small-scale production.
◉ Fast food chain system: used for ice cream cones, sundaes, and smoothies, with package sales.
◉ Coffee shop/dessert shop: environmental protection replaces paper cups and is used for desserts (tiramisu, pudding, etc.) to reduce disposable items.
