OrangeMech’s eggshell crushing machine adopts precision mechanical transmission for automated processing. After fresh eggs are fed into the inlet, the machine automatically cracks the eggshells. It separates egg liquid from eggshells by gravity screening. Egg liquid is separately discharged and collected, while eggshells are finely crushed and centrally discharged. The whole unit supports continuous operation and is suitable for various factory layouts.
Product advantages
Integrated Crushing Design
Equipped with a high quality eggshell crusher mechanism, it automatically crushes broken eggshells into fine particles for centralized discharge. It avoids scattered eggshell buildup, simplifies workshop waste cleaning procedures and maintains a tidy production environment.
Food Grade Stainless Steel
All components in contact with eggs and egg liquid are made of food grade stainless steel. Corrosion resistant and free of sanitary dead corners, they resist egg liquid stain buildup. Easy to disassemble and rinse, they fully comply with food safety production regulations
Flexible Mobility
Fitted with silent universal casters at the bottom, the machine requires no fixed installation. It can be freely moved and positioned according to workshop stations and production demands, featuring great factory adaptability.
Simple Operation & Maintenance
The whole machine features clear partitions with independent structures for feeding, egg liquid outlet and shell discharge. Components are easy to disassemble. Daily cleaning, inspection and maintenance are time saving and labor saving, lowering equipment operation and maintenance costs.
Product parameter
| Items | Specifications |
| Dimensions | 800*550*1200mm |
| Power | 3kw |
| Voltage | 380v |
| Egg Acquisition Rate | 97%-99% |
| Capacity | 1000 20000pcs/h |
Equipment Display
Product application
◉ Baking Processing Plants
OrangeMech’s automatic egg cracker machine fully automates fresh egg cracking and liquid extraction to produce pure egg liquid in batches. It supports large scale production of breads, cakes and pastries, and is suitable for standardized processing in small and medium sized baking factories.
◉ Dessert & Food Processing Plants
As a professional eggshell crushing machine, it efficiently completes the full process of egg cracking, egg liquid separation and eggshell crushing. The resulting pure egg liquid can be directly used for deep processing of desserts and western pastries, simplifying production workflows and improving product quality.
◉ Restaurant Chains
It is suitable for ingredient pre processing in large scale kitchens and chain catering stores. It processes fresh eggs in high volume batches to replace manual egg cracking work, greatly boosting ingredient pre processing efficiency and cutting labor costs.
Egg-filled Dumplings
Cake
Egg Fried Rice
Bread
A1: The dedicated crushing structure of the eggshell crushing machine delivers stable performance. It can fully crush separated eggshells into fine particles with even discharge free of large residues, facilitating centralized collection, transportation and disposal.
A2: No. The eggshell crusher adopts a dual channel separation structure for egg liquid and eggshells. Crushed eggshell residues will not come into contact with pure egg liquid. It ensures clean and hygienic egg liquid throughout the whole process and complies with food processing standards.
A3: Yes. The whole unit runs stably and supports 24 hour non stop continuous operation for factories without jamming or material blockage. It is well suited for large scale batch production conditions.
A4: Yes. The machine has no sanitary dead corners and features a detachable structure design. Material contacting components can be directly washed with water. Simple and time saving daily maintenance fits high frequency factory production.
A5: Yes. The eggshell crusher runs stably with strong adaptability. It can meet batch processing demands of small workshops as well as continuous egg pre treatment operations for medium and large sized factories.
