On OrangeMech automatic garlic peeling line, the whole garlic is first put into a conveyor, and then the garlic is directly sent into a high-speed centrifugal separator by the conveyor. Inside the separator, the centrifugal force makes the garlic collide with each other, so that the garlic is neatly separated into individual garlic cloves. The built-in blower will blow away the loose garlic skin immediately. This air flow pushes the garlic cloves to the friction device inside the machine, thus peeling off the garlic skin. Finally, the air will carry the garlic skins out of the machine, so that the garlic cloves will come out from the other end of the machine.
Product Advantages
Heavy Stainless Steel Structure
The structural frame of the entire industrial garlic peeling line is made of high-quality stainless steel and equipped with durable PVC conveyor belts.
Low Breakage Rate
On the garlic peeling production line, the silicone grinding disc can achieve highly efficient peeling and greatly reduce the breakage rate of garlic cloves. The equipment can handle 600 kg of garlic per hour.
Adapt to Different Sizes of Garlic
Equipped with two Skirted Belt Elevators (380V, 0.75KW, size 2200X400X1500mm). It has an integrated feed hopper and a variable speed control function. This helps prevent raw materials from leaking out of the gaps in the frame, and the speed can be freely controlled.
Physical Stripping Method
High-pressure air peels the skin off the cloves ((air consumption: 1.6 m³/min, air compressor required)). The surface of the garlic cloves suffers very little damage. With the adjustable speed of the conveyor belt, a 100% peeling rate of different varieties of garlic can be ensured.
Product Parameter
| No. | Equipment Name | Quantity | Parameters |
| 1 | Skirted Belt Elevator | 2 | Voltage: 380V |
| Power: 0.75KW | |||
| Material: Stainless steel and PVC skirted conveyor belt | |||
| Speed: Adjustable | |||
| Size: 2200*400*1500MM | |||
| 2 | Garlic Clove Separator | 1 | Voltage: 220V |
| Power: 1.1KW | |||
| Weight: 130KG | |||
| Capacity: 600KG/H | |||
| Size: 700*800*1200MM | |||
| 3 | Garlic Peeling Machine(Requires an air compressor for operation) | 1 | Voltage: 220V |
| Power: 1.2KW | |||
| Size: 1300*550*1400MM | |||
| Capacity: 200KG/H | |||
| Air Consumption: 1.6M³/MIN |

Skirted Belt Elevator
This is the starting point of the industrial garlic peeling line. This conveying line conveys garlic to the separation device. The adjustable speed control function and integrated feed hopper can ensure a smooth conveying process and help to keep the garlic in place.

Garlic Clove Separator
The garlic cloves are separated efficiently, and the whole garlic bulbs are separated into individual cloves by using a silica gel friction disc. It is also equipped with an auxiliary blower for removing the skin on the surface of the garlic; the equipment can easily adapt to different sizes of garlic, and the damage rate of garlic cloves is low. It is the core and key link of the automatic garlic peeling line.

Garlic Peeling Machine
(Requires an air compressor for operation)
High-pressure air can physically remove the garlic skin without using any soaking or chemicals. This convenient process saves labor costs, ensures the integrity of garlic cloves and improves production efficiency.
Product Application
◉ Garlic processing plant: The high-performance industrial garlic peeling line ensures continuous and stable peeling operations in factories that need to handle a large amount of garlic every day. It can completely replace the traditional manual peeling method, saving time while maintaining high quality.
◉ Sauce and marinade processing plant: Especially for ready-to-eat foods such as sauces and condiments, a large amount of peeled garlic is needed, and clean, processed garlic cloves provide the necessary raw materials.
◉ Chain restaurants: Chain restaurants need to maintain consistent ingredient quality and strictly follow garlic hygiene standards. Using an automatic garlic peeling machine allows kitchen staff to make efficient use of fresh peeled garlic, saving time on food preparation and allowing them to prepare more dishes.




FAQ
Yes. The final stage of the production line is the peeling machine, which must work pneumatically and requires a continuous supply of compressed air. The air consumption rate is 1.6 cubic meters per minute.
Yes. The garlic clove separator is equipped with an easy-to-operate handwheel adjustment device, allowing your employees to quickly adjust the gap between the silicone discs to accommodate garlic of different sizes, while maintaining a high clove separation rate and avoiding damage to the garlic cloves.
All the main structural components of the garlic peeling line are made of food-grade stainless steel, and the frame design is open, making it easy to disassemble the equipment for cleaning and maintenance.
The processing capacity of this garlic clove separator is 600 kg/hour, while that of the peeler is 200 kg/hour. Therefore, the final production capacity depends on the processing capacity of the peeling machine. The actual production capacity needs to be determined according to the actual situation. Please tell us what kind of garlic you use, and we will estimate the capacity for you and provide a customized solution.







